Answer
Mar 11, 2025 - 01:47 PM
Disinfectants are chemical agents used to eliminate or significantly reduce harmful microorganisms on surfaces and objects, thereby preventing the spread of infections. They work by disrupting the cell walls of bacteria, denaturing proteins, or interfering with the metabolism of microorganisms, ultimately leading to their inactivation or destruction. Common active ingredients in disinfectants include alcohols, chlorine compounds, and quaternary ammonium compounds.
